Tuesday, December 15, 2009

claire's armenian bulgar

1 tomatoe
1 onion
Half a green bell pepper
Half butter half olive oil
1 cup bulgar
Toast it a little
Add two cups of broth

Friday, December 11, 2009

Chex mis recipie
1/2 cup brown sugar
1/2 cup dark karo syrup
1/4 cup margerine
1/2 teaspoon salt
1 box chex mix or 8cups of popcorn
Pecans

Heat all ingrediants till melted
Pour in the stuff
Cook for like 2 minutes on stove medium high heat (should be bubbly)
Cook in oven 300 degreees
For 20 minutes.

Lauren's mom's mulled wine

Mulled wine (From Lauren's mom)

2 parts of wine
1part cranberry juice 1 part apple juice
Little sugar
Cinnimon sticks
Cloves
Lime juice
Don't boil, cook at medium low temp for 1/2 day.
Serve either hot or rebottle and refrigerate.